Our menu includes both meat and fish dishes, and our attention is focused on the quality of the ingredients, the choice of which for us is a fundamental moment in preparing the food.
We have dedicated years of work and passion in creating the recipes making up our à la carte menu and we use only top quality products from carefully selected suppliers.
Our refined menu varies according to the changing seasons and to the estro of our Chef who prepares both typical local dishes and other original creations to satisfy even the most demanding palate.
The wine list contains about 500 labels, including some of the most prestigious Italian wineries. Special attention has been paid to the list of Spirits.
À la carte Menu
The Tasting Menu
